Collection: Coulotte Steaks

Wagyu coulotte contains more marbling than traditional coulotte cuts, creating enhanced tenderness, juiciness, and richer flavor.

Smoked Wagyu coulotte is a slow-smoked premium Wagyu cut that delivers deep smoky flavor combined with the tenderness and richness of Wagyu beef.

Yes. Coulotte steaks are excellent for grilling because they develop a flavorful crust while maintaining a tender and juicy texture.

For best results:

• Grill or sear over medium-high heat
• Cook to medium-rare or medium
• Slice against the grain before serving

This helps maximize tenderness and flavor.

Coulotte steaks are ideal for:

• Steak platters
• Sandwiches
• Rice bowls
• Steak salads
• Brazilian-style barbecue preparations

Their rich flavor makes them versatile for a variety of meals.

Yes. Coulotte steak offers a balance of tenderness and bold beef flavor, especially when cooked properly and sliced against the grain.

All coulotte steaks are vacuum sealed and shipped in insulated packaging with dry ice to help maintain safe temperatures during transit.

Yes. Coulotte steaks can be refrigerated for near-term use or stored in the freezer while vacuum sealed for longer storage.