Our Housemade Provolone & Basil Sausage is crafted from premium pork, delivering a smooth, savory flavor with a balanced blend of herbs and cheese. The addition of provolone brings a subtle creaminess, while basil adds a fresh, aromatic finish.

Each link is designed for consistency, offering a firm texture with a juicy interior. The combination of mild cheese and herb-forward seasoning creates a well-rounded profile that highlights the natural quality of the pork without overpowering it.

For a complete lineup, pair with Sweet Italian Sausage or add variety with Hot Italian Sausage to round out your selection.

Where This Cut Comes From:

This sausage is made from ground pork, typically sourced from cuts that provide a balanced ratio of lean meat and fat. This ensures a consistent texture and a smooth, structured bite throughout.

With the addition of provolone and basil, this blend offers a more refined flavor experience. Compared to more heavily spiced options, it delivers a milder, herb-forward profile with a subtle richness that enhances the overall taste.