A premium split chicken breast with clean flavor, tender texture, and consistent quality throughout.
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Fresness Guaranteed
Cut by Master Butchers
Nationwide Delivery
All items are hand-cut, vacuum-sealed, and quality inspected before shipping.
Best Cooking Methods
Grill ยท Roast ยท Pan-Sear ยท Oven Finish
Recommended Doneness
Cook to 165ยฐF internal
Description
Our Bell & Evans Split Half Chicken Breast delivers a clean, well-balanced flavor with a tender, juicy texture and consistent structure. Sourced from premium poultry, this cut offers a refined and dependable option for a wide range of meals.
The bone-in, skin-on format enhances moisture and depth, creating a smooth, flavorful bite with a natural finish. This structure allows for a more developed flavor compared to boneless cuts while maintaining consistency throughout.
The split chicken breast is cut from the front portion of the bird, including part of the rib and breast meat. This section offers a balance of lean meat and natural structure from the bone.
Known for its combination of tenderness and flavor, split chicken breast provides a more complete experience. Compared to boneless chicken breast, it delivers a juicier texture and a more developed, well-rounded flavor profile.
Shipping & Delivery
All Jimmy Pโs products are carefully packed in insulated packaging to maintain quality and freshness during transit. Tracking information is provided, and you can select a delivery date that works best for you.
Please bring your order inside promptly upon delivery and follow the included storage instructions for best results.
If youโre not preparing your items right away, refer to the included storage guidelines to maintain peak quality until youโre ready to enjoy them.
Fresh From Our Butcher Shop. No Guesswork.
Freshness, Guaranteed
Preserved for peak flavor and tenderness.
Hand-Cut & Vacuum Sealed
Hand-cut and vacuum sealed for freshness.
Choose Your Delivery Date
Schedule delivery exactly when you need it.
Customer Reviews
Frequently Asked Questions
What is a split chicken breast?
It is a bone-in, skin-on chicken breast that includes part of the rib section for added flavor and structure.
What makes Bell & Evans chicken different?
Bell & Evans chicken is air-chilled and raised without antibiotics, resulting in better flavor and texture.
Is this cut tender?
Yes. It offers a tender texture with added juiciness from the bone and skin.
Is this better than boneless chicken breast?
It provides more flavor and moisture due to the bone-in, skin-on structure.
Is this good for everyday meals?
Yes. It is a versatile cut that works well for a wide range of preparations.