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Freshness, Guaranteed

Preserved for peak flavor and tenderness.

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Hand-Cut & Vacuum Sealed

Hand-cut and vacuum sealed for freshness.

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Frequently Asked Questions

What is pastrami?

It is cured and smoked beef, typically sliced and used for sandwiches or deli-style meals.

Is this fully cooked?

Yes. It is fully cooked and ready to eat.

How should I prepare it?

Slice and serve cold, or reheat gently or steam for best results.

How big is the portion?

Approximately 1 pound.

Does Wagyu make a difference?

Yes. It improves tenderness and adds richness compared to standard pastrami.

Is this good for entertaining?

Yes. It works well for charcuterie boards and group meals.

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