Our Smoked Wagyu Pastrami delivers a bold, savory flavor with a rich, well-marbled texture and a smooth, smoky finish. Crafted from premium Wagyu beef, this product offers a refined take on a traditional deli favorite.
The natural marbling enhances moisture and depth, while the smoking and seasoning process creates a layered flavor profile with a balanced, peppered finish. This results in a tender, full-bodied bite with both richness and complexity.
Pastrami is traditionally made from brisket, a cut known for its deep flavor and rich connective tissue. This section provides both structure and a naturally bold beef profile.
With Wagyu beef, the added marbling elevates the overall experience. Compared to traditional pastrami, Wagyu pastrami offers a more tender texture and a deeper, more developed flavor with a smoother finish.
Shipping & Delivery
All Jimmy Pโs products are carefully packed in insulated packaging to maintain quality and freshness during transit. Tracking information is provided, and you can select a delivery date that works best for you.
Please bring your order inside promptly upon delivery and follow the included storage instructions for best results.
If youโre not preparing your items right away, refer to the included storage guidelines to maintain peak quality until youโre ready to enjoy them.
Fresh From Our Butcher Shop. No Guesswork.
Freshness, Guaranteed
Preserved for peak flavor and tenderness.
Hand-Cut & Vacuum Sealed
Hand-cut and vacuum sealed for freshness.
Choose Your Delivery Date
Schedule delivery exactly when you need it.
Customer Reviews
Frequently Asked Questions
What is pastrami?
It is cured and smoked beef, typically sliced and used for sandwiches or deli-style meals.
Is this fully cooked?
Yes. It is fully cooked and ready to eat.
How should I prepare it?
Slice and serve cold, or reheat gently or steam for best results.
How big is the portion?
Approximately 1 pound.
Does Wagyu make a difference?
Yes. It improves tenderness and adds richness compared to standard pastrami.
Is this good for entertaining?
Yes. It works well for charcuterie boards and group meals.